Pastry Commis Chef

  • Contract
  • London
  • Posted 4 hours ago

Four Seasons Hotels

Job title:

Pastry Commis Chef

Company

Four Seasons Hotels

Job description

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.About the location: Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. As impressive inside as out, this famous five-star hotel remains the centre of attention, as a new chapter begins in its history. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments of which 31 units are in a FS run transient rental program, a stunning ballroom which has hosted the inaugural Reception of the United Nations, 5 meeting rooms, a stunning destination spa with 6 treatment rooms, hammam, steam, sauna and swimming and vitality pool, and a fantastic Food and Beverage offering including La Dame de Pic (French cuisine, 2*Michelin Star), Mei Ume (Chinese/ Japanese cuisine) and Rotunda (all day dinning, afternoon tea & bar).Four Seasons Hotel London at Tower Bridge is looking for a Pastry Commis Chef to join our team!About Four Seasons Hotel London at Tower bridge :A fashionable new landmark for dining and entertaining in the City of London, Four Seasons Hotel London at Tower Bridge offers two destination restaurants – French and Asian – as well as The Rotunda, our all-day restaurant, bar and lounge. Enjoy the best London restaurant experience within steps of the Tower of London, Tower Bridge and the River Thames. Four Seasons service is consistently warm, friendly and thoughtful.The Pastry Commis Chef role:The Pastry Commis Chef will prepare all mise-en-place, items and dishes with the Pastry Kitchen team. The ideal candidate will be assisting with the creation of menu items. The Pastry Commis Chef will need to ensure all health and safety practices are consistently adhered to.The ideal Pastry Commis Chef will have:

  • A good understanding and practical knowledge of cooking
  • Working knowledge of Food Safety, HACCP and COSHH
  • Food Hygiene qualification (CIEH or equivalent)
  • Commitment to teamwork and good communication skills
  • Good knife skills and a range of culinary techniques preferred.
  • Passion for the Culinary world required!

All Pastry Commis Chef applicants must hold the Right to Work in the UK

Expected salary

Location

London

Job date

Sun, 17 Nov 2024 05:06:20 GMT

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