Sous Chef

Job title:

Sous Chef

Company

Winners Recruitment

Job description

My client on the outskirts of Falmouth are seeking a Sous Chef to join their passionate kitchen team.As Sous chef you will uphold the food vision of the Head Chef / Owner ensuring delivery of consistently exceptional food for the unique customer experience, through detailed execution of the recipes and maintaining sourcing strategies and relationships with all key suppliers.In the absence of the Head Chef you will be responsible for the day to day running of the kitchen. Ensuring that company and statutory food, hygiene and Health & Safety standards are always maintained. Ensuring the appropriate management, supervision, and training of the kitchen brigade.It is your responsibility to work within the budgeted costs of the kitchen department, and work within the management team to proactively develop and maintain a customer centred culture – actively seek and act on feedback.It is important to lead by example in all areas to ensure the whole team are consistently operating in an empathetic, fair, and professional mannerThis is a full time permanent position offering an annual salary of £32,000 per annum based on a 45 hour contract, plus tips and company benefitsDue to remote location you must have use of own transport or live in accommodation available.To apply please send your CV to [email protected] or contact Steph at Winners Recruitment, Truro for more information.

£32000 Salary

Job ID: HQ027380

Job Type: Permanent

Category: Chef

Expected salary

£32000 per year

Location

Truro, Cornwall – Falmouth, Cornwall

Job date

Thu, 08 Feb 2024 08:22:06 GMT

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